The Dietetics Department at Oking Hospital provides nutritional assessment and diet planning to support health, recovery, and disease management. The department focuses on developing personalized nutrition plans based on medical needs, lifestyle, and dietary preferences, while promoting safe and balanced eating habits.

Working closely with doctors and clinical teams, the department ensures nutrition therapy is integrated into overall patient care. From counseling to follow-up, patients receive clear guidance in a supportive and professional environment. With a commitment to evidence-based nutrition, ethical practice, and patient education, the Dietetics Department at Oking Hospital plays an important role in improving health outcomes and long-term well-being.